These are two soups prepared at a press conference for Hamilton's Soupfest, a fundraiser for Living Rock's Breakfast Program, January 29 at Liuna Station, 360 James St., N., 11:30 a.m. to 8 p.m.
On hand for the press conference were, from the left, Chefs Ben Curtis and Bryan Gibson from Ancaster's Old Mill Restaurant and Juliette Steele from Burlington's West Plains Bistro.
No comments:
Post a Comment